Probolic-SR Iron Maxx an innovative protein supplement based on highly bio-available protein fractions with long-term release of up to 12 hours!
The patented Micro-Feed technology allows you to continuously supply your muscles with nutrients, maintaining the anabolic state of the body. The addition of medium-chain triglycerides (MCT) improves the strength and endurance of the muscles and supports the increase in their mass. It is an alternative source of energy allowing you to protect the reserves of carbohydrates of the body, protecting against catabolism. Modern technology allows in this way for excellent bioavailability of proteins that are completely used. Nutrient increases the nitrogen retention, demonstrating the effect of strongly limiting catabolism.
The precisely formulated blend of proteins ensures quick, medium and slow release of amino acids and is further prolonged thanks to the patented Micro-Feed technology! The advanced 3-step release profile provides the necessary rapid release of amino acids to supplement nitrogen after training. It is also an ideal pre-workout conditioner, because its medium and slower release of amino acids maintain the anabolic state during the whole workout and prevent entering the catabolic state. PROBOLIC-SR is by far the most anabolic / anti-catabolic protein on the market. The unique amino acid profile, high level of glutamine, arginine and the content of BCAA amino acids help to build dry muscle mass, promoting post-workout regeneration.
Casein - provides many hours of muscle supply with all necessary amino acids, including large amounts of BCAA and L-Glutamine. Casein can stop muscle catabolism even during long breaks between meals or it can be used as a substrate but night protein synthesis during the action of anabolic hormones whose peak activity is observed during sleep. By applying the supplement to your daily diet, especially after an afternoon or evening workout, you can achieve a strong stimulation of muscle synthesis, which allows both their regeneration after training and the expansion of new muscle cells.
WPC - whey protein concentrate is characterized by an exceptionally high biological value and excellent bioavailability, absorbs from the gastrointestinal tract in just a few minutes, has a wide amino acid profile, high biological value BV = 104, rich in alpha-lactalbumin - reducing stress, preventing cancer and heart disease, lactoferrin, i.e. perfectly absorbed iron and lactoperoxidase, bacterial slayer.
Glutamine - one of the most important amino acids involved, inter alia, in the regeneration of muscle tissue. It is recommended in particular to physically active people who are looking for a safe way to improve post-workout recovery. It also helps to maintain a positive nitrogen balance, which is necessary for the smooth occurrence of anabolic processes. Thus, it affects many aspects that have an impact on the effects achieved by the athlete (both in the form of gains in muscle mass and strength). Thanks to a convenient powder form, you can easily choose a dose for individual needs.
Arginine - increases the blood supply to the muscle tissue, thus improving the inflow of energy and building materials to intensive skeletal muscle training. Supplementation with this amino acid makes the workout become more effective, and the muscles are better supplied with blood, oxygenated and nourished. The use of arginine facilitates the development of lean muscle mass, improves efficiency and endurance training. In addition, it may reduce the accumulation of adverse metabolites such as lactic acid and urea arising during muscle work and leading to premature fatigue.
Valine - its presence in this combination, owes not only to the aforementioned need to administer all three BCAA amino acids together but also to reduce the fatigue of the central nervous system. In addition, as with the other two amino acids, it is easily converted into the energy consumed by working muscles and thus allows to save glycogen stores accumulated in the liver.
Isoleucine - the supply of large amounts of Leucine causes a reduction in the level of the remaining two amino acids: Isoleucine and Valine, which is why it is so important to use all three compounds together. In addition, Isoleucine is classified as glucogenic amino acids, ie those that the body can easily and quickly transform into the energy necessary for its functioning. This means that we will be able to not only train longer and more intensively, but also recover faster.
Leucine - affects the synthesis of skeletal muscles in several ways: increases the secretion of insulin, a powerful anabolic present in our body, affects the protein kinase S6 activity, accelerates the phosphorylation of the binding protein eIf4E and affects the degree of binding between proteins (eIF) 4E and eIF4G. All this, despite the complicated sound and naming, boils down to a very simple theorem - Leucine increases the degree and speed of protein utilization for muscle building.
ALA - a natural organic compound from the group of carboxylic acids, which plays an important role in the removal of free radicals, also has the ability to chelate metal ions, which facilitates the process of removing heavy metals from the body. Alpha-lipoic acid actively promotes slimming, which promotes the loss of excessive kilos, further reducing excessive appetite and uncontrollable hunger pangs. It is recommended for athletes and people practicing sport as a support during active physical activity.
EPA - eicosapentaenoic acid belongs to the group of omega 3 acids. They occur in large quantities, especially in marine fish: salmon and tuna. The body can synthesize a small amount of EPA acid from ALA (alpha-linolenic acid). In the human body it has mainly anti-inflammatory role, it supports the proper functioning of the circulatory system. Effectively plays a nutritional role for the brain and supports memory and thinking. It also plays a key role in the functioning of the nervous system. It is recommended especially for people with learning difficulties and concentration. It has anti-inflammatory effects. Long-term use of omega-3, including EPA, is effective in reducing triglyceride levels.
CLA - conjugated linoleic acid. Originally classified as an anti-cancer agent, supporting the immune system to the virus wall and reducing allergic reactions. It later turned out that CLA has the ability to prevent fatty acid storage in the form of adipose tissue. It supports anabolic processes leading to the growth of muscle tissue, increases lipolysis (breakdown of fat tissue) and increases thermogenesis (the amount of energy excreted in the form of heat). All this leads to degreasing and improving the overall firmness of the body.
DHA - belongs to the polyunsaturated fatty acids of omega-3 fatty acids. DHA plays an important role in the functioning of the nervous system. Consumed regularly supports the work of the immune system and circulatory systems. Additionally, it relieves the symptoms of rheumatism, influences the hormonal balance and promotes the removal of toxins from the body.
1 scoop 2-3 times a day