• Critical Greens 250g
  • Critical Greens 250g

Critical Greens 250g

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Apllied Nutrition Critical Greens powder contains 17 plant extracts, including: broccoli, celery, spinach, wheatgrass, watercress, kale with high antioxidant potential. The green blend with the addition of pea protein can be used for a protein cocktail, fruit smoothie, or used alone when mixed with water. The supplement has a natural, fresh taste. Increasing the consumption of vegetables allows you to get rid of excess fat and water in the body by detoxifying the body.

The unique, natural taste is due to high-quality ingredients. Green cocktail powder is a convenient form of eating vegetables that provides enough greenery. Drinking a smoothie is the perfect way to provide vitamins and minerals, especially for people who do not have time to make cocktails from fresh vegetables.

Pea Protein Powder - pea protein isolate. A high-quality source of protein is an excellent source of iron. Promotes an increase in muscle mass. It contains a set of nine essential amino acids, especially arginine - promoting the maintenance of a healthy blood system as well as leucine, isoleucine and valine - which promote muscle growth. Pea protein is one of the easier digested plant-based proteins - just behind soy protein and chickpeas. Vegan pea protein is gluten-free, dairy-free and does not contain any of the eight most common food allergens.

Spirulina Powder - it is considered a superfood, because in addition to vitamins and high quality protein, it contains a lot of minerals and antioxidants. In particular, people with heart problems should include it in their diet, as it can lower levels of bad cholesterol and triglycerides, as well as reduce blood pressure and prevent arterial clogging. It is also known as an antibacterial agent, thanks to which it can increase the number of healthy bacteria in the intestine that prevents the growth of these harmful ones.

Alfalfa Powder - this plant belongs to the extremely valuable. It includes the most valuable minerals such as calcium, magnesium, phosphorus, manganese, iron, zinc, copper, potassium, silicon, sodium and fluorine. It also contains a large amount of chlorophyll, protein, isoflavonoids, and vitamin A (beta-carotene), vitamin D, group B vitamins (B1, B2, B12), C, E, K, as well as proteolytic fermentations that cleave proteins to support in this way their assimilation.

Barley Grass Powder - barley grass contains thirty times more vitamin B than milk, seven times more vitamin C than one orange and five times more iron than spinach.

Wheatgrass - wheatgrass harvested in the early stages of plant growth. Young wheat is a treasury of nutrients and antioxidants. It is an excellent source of chlorophyll, vitamins A, C and E, it is also rich in iron, magnesium, calcium and amino acids. Wheatgrass supplementation increases the levels of antioxidants: glutathione and vitamin C in the body.

Spinach Powder - provides more nutrients than any other product of this type available on the market. It is rich in vitamin K, vitamin, manganese, magnesium, iron, vitamin C, vitamin B2, calcium, potassium, vitamin B6, tryptophan and vitamin E. This impressive set of vitamins, minerals and antioxidants improves health, reduces inflammation and strengthens bones .

Broccoli - a broccoli extract rich in suforfan, fights inflammation and reduces oxidative stress. Sulforaphane used in LG Sciences Mystato is one of the most effective compounds protecting against cancer. The ingredients contained in broccoli reduce aromatase activity by reducing the conversion of androgens to harmful estrogen.

Watercress - contains a high content of vitamins and minerals. The plant is rich in gliconasturcin and is recommended for people with severe nutrient deficiencies. The leaves of the plant contain large amounts of vitamins C, A, K, D, E and B vitamins. In addition, it contains a set of minerals: iron, magnesium, potassium, calcium and iodine. The substances contained in it have a strong antioxidant effect, counteract the formation of free radicals. Consuming large amounts of watercress reduces the risk of cancer.

Parsley - is a rich source of provitamin A and vitamins. The fruits are rich in essential oil, phytosterols and flavonoids. Individual parts of parsley have a diuretic and antispasmodic effect and also stimulate digestion. Parsley effectively reduces accumulated fluid in the body.

Celery - has at least eight groups of anti-cancer substances and anti-acid compounds. Among them are acetylenes, which have been proven to stop the growth of cancer cells; phenolic compounds, blocking the effects of prostaglandins, stimulating the growth of cancerous and cancerous cells and coumarin, which stop metabolic and dietary acids from damaging cells. One of the active alkalizing compounds in celery is coumarin, which prevents the formation of tumors and increases the activity of certain white blood cells that help remove carcinogenic cells from the body.

Carrot Powder - carrot powder is rich in beta carotene, also called provitamin A. It is responsible for the quality of vision, supports the immune system, supports liver function, participates in the metabolism of steroid hormones.

Ginger Root - ginger has the ability to cleanse the colon, stimulate circulation and helps metabolism. In addition, it improves digestion and positively affects the well-being of the body.

Beetroot Powder - a rich source of betaine. The composition of beetroot also includes such compounds as betacyans and betaxanthans. According to scientific reports, betaine has a strong protective effect against cancer. In supplementation, it is an addition to multi-ingredient preparations that care about the health condition, improve the functioning of the digestive system and help in the detoxification process. It also became an additive in pre-workout preparations as a NO booster, due to its properties promoting the formation of nitric oxide.

Green Tea - owes its slimming properties to catechins, namely a substance called epigallocatechin gallate (EGCG). Catechins contained in green tea extract have a significant impact on fat reduction. They inhibit the absorption of fats from food and increase their consumption by the body. In addition, green tea increases the activity of some enzymes responsible for the digestive process, has a positive effect on liver metabolism, increases thermogenesis and accelerates fat oxidation.

Beta Carotene - also called provitamin A, is responsible for the quality of vision, supports the immune system, supports liver function, participates in the metabolism of steroid hormones.


Mix one scoop (5 g) with 250 ml cold water or fruit juice, apply once a day.

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